Best 23+ easy discard sourdough recipes

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Looking for a simple and delicious way to use up your sourdough discard? Look no further than this easy discard sourdough recipe. With just a few basic ingredients, you can whip up a batch of fluffy and flavorful pancakes that are perfect for breakfast or brunch.

easy discard sourdough recipes

Easy Sourdough Discard Pancakes

Main Ingredients:

  • 1 cup sourdough discard
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 egg
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Directions:

  1. Combine all ingredients in a bowl and mix until smooth.
  2. Heat a pan over medium heat and pour batter to make pancakes.
  3. Cook until bubbles form on the surface, then flip and cook for another minute.
  4. Serve warm with your favorite toppings.


easy discard sourdough recipes

  • Start by mixing one cup of sourdough starter with one cup of flour and one cup of milk. Let the batter sit at room temperature overnight to ferment and develop flavor.
  • Add one egg, a tablespoon of sugar, a pinch of salt, and a teaspoon of baking soda to the batter in the morning. Mix well to combine all ingredients.
  • Heat a non-stick pan over medium heat and spoon small rounds of batter onto the pan to make small, fluffy pikelets. Cook each pikelet for 2-3 minutes on each side until golden brown.
  • Serve the sourdough pikelets warm with your favorite toppings like maple syrup, fresh berries, or whipped cream. Enjoy!


easy discard sourdough recipes

Main Ingredients:

  • 1 cup sourdough discard
  • 2 cups all-purpose flour
  • 1 cup warm water
  • 1 tsp salt

Directions:

  1. Mix sourdough discard, flour, water, and salt in a large bowl until well combined.
  2. Cover the bowl with a clean cloth and let it sit at room temperature for at least 8 hours or overnight.
  3. Preheat the oven to 450°F and bake the dough in a preheated dutch oven for about 30 minutes, then uncover and bake for an additional 15 minutes.

Nutrition:

Calories per serving: 150
Total Fat: 0.5g
Sodium: 235mg
Total Carbohydrates: 31g
Protein: 5g


easy discard sourdough recipes

For a tasty treat using your sourdough starter discard, try making a delicious sourdough starter coffee cake. Some main ingredients include all-purpose flour, sugar, butter, and of course, your sourdough starter discard. To make this cake, simply mix together the ingredients and bake in a preheated oven until golden brown and delicious. Enjoy a slice with a cup of coffee for the perfect breakfast or dessert!


easy discard sourdough recipes

Main Ingredients for Easy Discard Sourdough Recipes

Some main ingredients for easy discard sourdough recipes include flour, water, salt, and of course, sourdough discard. These simple ingredients can be used to create a wide variety of delicious baked goods such as pancakes, waffles, muffins, and bread. Don’t let your sourdough discard go to waste – try out some of these creative recipes today!


easy discard sourdough recipes

Main Nutrition in Easy Sourdough Discard Crackers

Easy Sourdough Discard Crackers are a great source of fiber and protein due to the whole wheat flour used in the recipe. The crackers also contain essential vitamins and minerals, such as iron and B vitamins, which are beneficial for overall health.


easy discard sourdough recipes

  • 1 cup sourdough discard
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  1. In a large mixing bowl, combine the sourdough discard, flour, salt, and baking soda. Mix until well combined.
  2. Preheat a cast iron skillet or griddle over medium heat. Pour the batter onto the skillet to form small pancakes.
  3. Cook the pancakes for 2-3 minutes on each side, until golden brown and cooked through. Serve hot with your favorite toppings.


easy discard sourdough recipes

  • Main Ingredients:
    • Sourdough discard
    • Flour
    • Water
    • Salt
  • Tips for Tasty Sourdough Discard Bread:
    • Use a combination of whole wheat and bread flour for a depth of flavor.
    • Let the dough ferment overnight for a more complex flavor profile.
    • Add herbs, seeds, or cheese to customize the bread to your taste.


easy discard sourdough recipes

  • Main ingredients: sourdough discard, flour, sugar, orange juice, orange zest, baking powder, salt, and vegetable oil.
  • To cook, preheat the oven to 350°F and grease a loaf pan. In a bowl, mix the sourdough discard with sugar, orange juice, zest, and oil. Then add in the dry ingredients and stir until just combined. Pour the batter into the loaf pan and bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
  • This easy sourdough discard orange quick bread is perfect for breakfast or as a snack. It has a tangy flavor from the sourdough discard and a refreshing citrus kick from the orange juice and zest.


easy discard sourdough recipes

  • Main ingredients for this simple sourdough starter discard coffee cake recipe include all-purpose flour, sugar, butter, cinnamon, and of course, your sourdough starter discard.
  • This easy-to-follow recipe is perfect for using up your sourdough discard without wasting any of its delicious flavor.
  • Simply mix the ingredients, pour into a baking dish, and bake until golden brown for a delicious coffee cake that everyone will love.


easy discard sourdough recipes

  • 1 cup sourdough discard
  • 1/2 cup water
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt

To make sourdough discard flatbread, mix together the sourdough discard, water, flour, and salt in a bowl until a dough forms. Divide the dough into small balls and roll them out into flat circles. Cook the flatbread in a hot skillet until golden brown on both sides. Serve warm with your favorite toppings or use them as a base for sandwiches.


easy discard sourdough recipes

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“Transform your discard into a deliciously cheesy treat with these Gluten-Free Sourdough Pinwheels – a perfect example of easy discard sourdough recipes worth keeping in your recipe box.”


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easy discard sourdough recipes

“Transform your sourdough starter discard into delicious pancakes, making waste into a tasty treat with these easy discard sourdough recipes.”


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“Transforming sourdough discard into a delicious sandwich loaf is not only easy, but also a sustainable and satisfying way to reduce food waste and elevate your baking skills.”


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